
From her home in north central New Hampshire, Andra House celebrates her Latvian heritage through the breads she bakes. “I learned to bake from my grandmothers, who were both Latvian,” says Andra. “Feeding people is how we show that we care.” She furthered her skills working in a Connecticut-based Latvian bakery before settling in northern New Hampshire.

The Co-op is full of folks like Patrick. He’s smart, free-spirited, bounced around a lot in his day, and ended up liking the Co-op so much that it made him settle down a little.
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