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Meet Ann Smith Lyons
We’ve all heard the stories: You have a once-in-a-lifetime event such as a wedding or major anniversary, you plan everything a year in advance, and something still goes wrong with the flowers. Ann Smith Lyons, Operations Manager for the Co-op Floral Department, will ensure that doesn’t happen.
Have a Special Event to Plan?
It’s always busy for our Co-op Catering and Floral Departments, and there’s a good reason so many people trust us with their most important events. If you need catering, our talented staff in the Co-op Kitchens will provide you with the taste experience you have been waiting for. Check out our menu and price list, or look here for a PDF (790K). Enjoy freshly-made products from the finest ingredients around. We use local ingredients whenever possible, and offer baked goods produced locally. We pride ourselves in giving outstanding customer service, with quality, consistency, and food safety at the forefront of everything we do.
