The menu below is usually updated by mid-morning, M-F. For our weekend lunch menu, please call the store at (603) 643-4889.

Thursday, April 24th


  • Fish Sandwich with Lettuce, Tomato and Tartar Sauce, $6.99 ea
  • Steak n'Cheese Sub with Onions, Peppers and Cheddar Cheese, $6.99 ea
  • Macaroni and Cheese, $7.99/lb
  • Meat Lasagna, $7.99/lb
  • Pastrami Sub with Onions, Mustard and Swiss Cheese, $6.99 ea
  • Edamame Postickers with Teriyaki Sauce, $9.99/lb
  • Citrus Honey Glazed Chicken Wings, $7.99/lb
  • Co-op Pizza by the Slice, $2.29 ea
  • Sugar Snap Peas with Carrots, $7.99/lb
  • BBQ Pork Riblets, $9.99 /lb
  • Many more hot case items.....


  • Grilled Salmon, $17.99/lb
  • Chicken Legs and Thighs, $7.99/lb
  • Pork Cutlets, $9.99/lb
  • An array of vegetables to choose from...


  • Tomato Bisque
  • New England Clam Chowder
  • Angus Steak & Chili w/Beans
  • Chicken & Dumpling Soup
  • Chicken Noodle Soup
  • Broccoli Cheddar Soup