White Rice
added 03/07/08
Serves 4
1 cup white rice
1 3/4 cups chicken stock or water
1/2 tsp. salt, if desired
Combine rice, stock or water and salt in a covered saucepan. Bring to boil, reduce heat to low, and simmer gently for 20 minutes. Fluff rice with fork.
Natural and Specialty Department
Looking for jerk seasonings or hot curries? How about a fancy horseradish or raspberry honey mustard pretzel dip? Dark chocolate? International foods? Where does it all end?
Meet Lisa Wragg, Accounting Employee Extraordinaire
Lisa Wragg came to the Co-op nearly right out of high school. She was a whiz with numbers, great with people, and willing to work hard to do the job right. Nearly nine years later, Lisa is still here, and the Co-op is fortunate to have her. Lisa works in the Co-op Accounting Department, where a sharp mind and attention to detail are paramount. She gets the job done with a warm, affable personality, and you can even find her helping to bag groceries and park cars and retrieve carts during our busy holiday shopping periods. Crunching numbers and helping coworkers and customers. All in a day’s work. Come to the Co-op and put your job to work for you! A go-getter with great ideas can make his or her own career path, and we’re always on the lookout for energetic, organized, and productive people with an enthusiasm for food and customer service to join our team.
